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Food and Beverage Operations Manager
2 months ago
Food and Beverage Services Manager
The Castle Hotel Windsor is a renowned hospitality establishment situated in a historic setting, boasting a rich heritage dating back to the 1500s. As a prominent landmark, it offers easy access to various royal attractions, including Windsor Castle and St. George's Chapel.
Key Responsibilities:
- Oversee the management of food and beverage services, ensuring exceptional quality and customer satisfaction.
- Develop and implement strategies to enhance the hotel's culinary offerings and beverage programs.
- Lead a team of hospitality professionals, providing guidance and support to ensure seamless service delivery.
Requirements:
- Proven experience in hotel management, with a focus on food and beverage operations.
- Strong leadership and communication skills, with the ability to motivate and inspire team members.
- Knowledge of hospitality industry trends and best practices.