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Junior Sushi Chef
2 months ago
We are seeking a highly skilled Junior Sushi Chef to join our esteemed team at Collins King & Associates Limited in a high-end establishment in central London. Our new sushi kitchen operation is now open for business, and we are looking for a talented individual to lead the way.
Key Responsibilities:
- Assist in the preparation and presentation of high-quality sushi dishes
- Work closely with the kitchen team to maintain a clean and organized workspace
- Develop and implement new sushi recipes and menu items
- Provide exceptional customer service and ensure a positive dining experience
Requirements:
- Minimum 2 years of experience in fine dining, high-end sushi restaurants as a Sushi Commis or Demi Chef de Partie
- Strong knowledge of sushi preparation techniques and ingredients
- Excellent communication and teamwork skills
- Ability to work 45 hours a week, 5 days a week, with flexible scheduling as needed
What We Offer:
- A competitive salary and benefits package
- Opportunities for career growth and professional development
- A dynamic and supportive work environment