Food Service Operations Manager

3 weeks ago


London, Greater London, United Kingdom Compass Group UK & Ireland Full time
Position Overview
We are seeking a dedicated and passionate Catering Manager to oversee our prestigious Business & Industry client contract. This role offers a competitive salary range of £36,000 - £40,000 per annum, based on experience, with a focus on daytime hours from Monday to Friday.

Key Responsibilities
- Manage the on-site staff café and coffee bar, as well as hospitality and event services.
- Lead a team of 6, collaborating with our central kitchen and headquarters to ensure exceptional food and service.
- Engage in hands-on management, leading by example and efficiently managing your time to deliver outstanding food experiences.
- Implement operational standards, drive innovation, and lead the team to exceed customer expectations.
- Oversee financial accountability, including budget creation and management, along with preparing weekly and monthly reports.
- Foster an agile operations environment, leveraging your expertise in Business & Industry contract catering and a deep appreciation for the culinary landscape.

Qualifications
- Minimum of 2 years of proven experience as a General Manager or Deputy General Manager in the Business & Industry catering sector.
- Demonstrated ability to manage and motivate a high-performing team.
- Strong interpersonal and commercial skills, essential for client-facing interactions.

About Compass Group UK&I
As part of Compass Group UK&I, Restaurant Associates is committed to delivering exceptional hospitality through our food, drink, and services. We collaborate with our partners and clients to achieve remarkable outcomes. Our teams of dedicated hospitality professionals strive for excellence in employee dining and hospitality across leading workplaces and iconic cultural destinations.

At Compass Group UK&I, we embrace diversity and strive to create an inclusive culture where every colleague feels valued and can reach their full potential.

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