Restaurant Operations Manager
5 days ago
We are seeking a highly skilled and experienced Restaurant Manager to lead our team in delivering exceptional guest satisfaction and experiences.
The ideal candidate will have a strong background in hotel management, with experience in planning, leading, and managing large teams of staff. They will be able to demonstrate excellent organisational skills, set and communicate realistic goals, and ensure an exemplary restaurant service is delivered to our guests.
The successful candidate will be able to motivate, inspire, coach, and support the team to improve and develop to their full potential, thriving under pressure in an unpredictable environment.
This is a permanent, full-time position based on a 45-hour working week, working 5 days out of 7, including weekends and bank holidays.
Key Responsibilities:
- Lead a team of staff to deliver exceptional guest satisfaction and experiences
- Plan, lead, and manage large teams of staff
- Ensure an exemplary restaurant service is delivered to guests
- Motivate, inspire, coach, and support the team to improve and develop
- Thrive under pressure in an unpredictable environment
Requirements:
- Experience as a Restaurant Manager with a hotel background
- Strong organisational skills and ability to set and communicate realistic goals
- Ability to motivate and inspire a team to deliver exceptional results
- Excellent communication and interpersonal skills
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