Restaurant Operations Manager
2 days ago
We are seeking a highly skilled and experienced Restaurant Manager to lead our dynamic team at a popular hotel in Newquay.
Key Responsibilities:- Lead a team of staff to deliver exceptional guest satisfaction and create memorable experiences.
- Plan, lead, and manage a large team of staff to achieve high standards of service and quality.
- Set and communicate realistic yet challenging goals for yourself and your team.
- Ensure an exceptional restaurant service is delivered to our guests.
- Motivate, inspire, coach, and support the team to improve and develop to their full potential.
- Work effectively under pressure in a fast-paced environment.
This is a permanent, full-time position based on a 45-hour working week, working 5 days out of 7, including weekends and bank holidays.
Requirements:- Proven experience as a Restaurant Manager with a hotel background.
- Excellent organisational skills and ability to lead a team of up to 200 staff members.
- Ability to work effectively under pressure in an unpredictable environment.
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