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Culinary Team Member
2 months ago
We are seeking a skilled and enthusiastic Chef de Partie to join our culinary team at THE PIG in the Cotswolds. As a key member of our kitchen brigade, you will be responsible for preparing and cooking a wide range of dishes to the highest standards.
Key Responsibilities:- Prepare and cook meat, fish, and vegetable dishes, including hot and cold starters and main courses.
- Support the pastry section as required.
- Ensure a clean and organized workstation.
- Work collaboratively with the kitchen team to meet timescales and deliver high-quality food.
- Competitive hourly rate.
- £2000 sign-up bonus.
- Flexible hours and contract options.
- Opportunities for career development and growth.
- A range of benefits, including staff stays, meal allowances, and access to on-demand GP and physiotherapy services.
THE PIG in the Cotswolds is a 17th-century hotel located in the heart of the Cotswolds. We offer a unique and authentic dining experience, with a focus on seasonal and locally sourced ingredients. Our kitchen team is passionate about delivering exceptional food and service, and we are looking for like-minded individuals to join our team.
We are an equal opportunities employer and welcome applications from candidates of all backgrounds. If you are a skilled and enthusiastic chef looking for a new challenge, we would love to hear from you.