Executive Chef

4 days ago


SouthendonSea, Southend-on-Sea, United Kingdom Elior Full time

About the Role

We are seeking a highly skilled and experienced Chef to join our team at Elior, a leading catering services company in the care sector.

Key Responsibilities

  • Ensure the highest standards of food quality and presentation
  • Maintain a clean and well-organized kitchen and service area
  • Stay up-to-date with menu planning and food offerings
  • Provide exceptional customer service and a warm welcome to our customers
  • Ensure compliance with health and safety regulations, including COSHH, Food Safety, and Health & Safety

Working Pattern

37.5 hours per week over 5 days on a rota basis

Requirements

  • Possess a passion for food and a commitment to excellence
  • Excellent customer service skills and a focus on delivering a high-quality experience
  • Ability to work as part of a team and contribute to a positive and supportive work environment
  • Previous experience in a catering or hospitality role

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