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Senior Chef Role with Chefs Bay Hospitality Limited
2 months ago
Job Summary:
Chefs Bay Hospitality Limited is seeking a highly skilled and experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of high-quality dishes for our clients.
Key Responsibilities:
- Lead a team of chefs in the preparation and presentation of dishes
- Develop and implement new menu ideas and recipes
- Ensure high standards of food quality and presentation
- Manage kitchen inventory and supplies
- Collaborate with clients to understand their culinary needs and preferences
Requirements:
- Minimum 5 years of experience as an Executive Chef
- Proven track record of leading a team and achieving high standards of food quality
- Strong knowledge of culinary techniques and ingredients
- Excellent communication and leadership skills
What We Offer:
- Competitive pay rates starting from £14.50ph up to £22ph
- Flexible scheduling options, including full-time and part-time hours
- Holiday pay paid weekly
- State-of-the-art software for shift management and booking
- Uniform and equipment provided
Uniform Requirements:
- Set of knives in knife holder
- Chef whites
- Black chef trousers
- Black or butcher-striped apron
- Black skull cap/hat
- Safety steel-toe-capped boots
About Us:
Chefs Bay Hospitality Limited is a leading provider of culinary services to high-end clients. We pride ourselves on delivering exceptional food quality and service to our clients, and we are seeking a talented Executive Chef to join our team.