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Restaurant and Bar Team Lead
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Bar and Restaurant Supervisor
4 weeks ago
We are seeking a highly motivated and experienced Bar and Restaurant Supervisor to join our team at Malmaison. As a key member of our hospitality team, you will be responsible for ensuring that our guests receive exceptional service and have a memorable dining experience.
Key Responsibilities:
- Lead and manage a team of servers, bartenders, and kitchen staff to deliver exceptional service and high-quality food and beverages.
- Monitor and maintain high standards of cleanliness, organization, and presentation in the restaurant and bar areas.
- Develop and implement strategies to improve customer satisfaction, increase sales, and enhance the overall dining experience.
- Collaborate with the kitchen team to ensure seamless service and efficient food delivery.
- Manage inventory, supplies, and equipment to maintain optimal levels and minimize waste.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment.
- Discounts on food and beverages, as well as other perks and benefits.
About Us:
Malmaison is a leading hospitality company with a commitment to excellence and customer satisfaction. We are proud to offer a unique and memorable dining experience that exceeds our guests' expectations.
Requirements:
- 2+ years of experience in a supervisory role in a restaurant or bar setting.
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and multitask effectively.
- Knowledge of food and beverage operations, including inventory management and cost control.
How to Apply:
If you are a motivated and experienced Bar and Restaurant Supervisor looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].