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Kitchen Operations Specialist

2 months ago


Fordingbridge, Hampshire, United Kingdom Away Resorts Full time

Location: Join our vibrant team at a leading holiday destination.

Hours of work: Fixed Term - Hourly Pay - Weekly Payments

Overview

At Away Resorts, we are passionate about delivering exceptional dining experiences across our locations. As a Culinary Team Member, you will play a crucial role in preparing and cooking for a bustling restaurant environment, ensuring our guests enjoy delightful meals.

About Us

We are not just another holiday company. Our guests visit our resorts to escape their daily routines and immerse themselves in fun activities, captivating entertainment, and memorable experiences. Our mission is to continually surprise and delight them.

Our resort is a stunning woodland retreat, offering a variety of outdoor adventures, including cycling, bushcraft activities, and unique animal encounters.

Responsibilities

You will be an integral part of our kitchen team, ensuring that meals are prepared, cooked, and served to our high standards. Your responsibilities will include:

Taking charge of consistent and timely food preparation, ensuring all meals meet our quality expectations. Assisting the team in adhering to the specifications of all dishes, maintaining correct portion sizes, and managing waste effectively. Maintaining a safe, clean, and hygienic workspace in the kitchen, always following food safety and hygiene regulations. Contributing to food cost control through effective stock management and team guidance.

Please note that holiday periods may require you to work during weekends and bank holidays.

Required Skills and Experience

We are seeking a skilled chef who is a motivated team player and can demonstrate the following:

Level Two Hygiene Certificate. 1-2 years of experience in a similar culinary role. Strong communication skills. Excellent organizational abilities and problem-solving skills. A genuine passion for food and a positive attitude. Ability to thrive under pressure.

Previous experience in a busy holiday park kitchen and supervisory experience would be advantageous.

At Away Resorts, we value a can-do, people-focused approach, and we look for individuals who embody these qualities.

Benefits

This role offers an exciting opportunity to be a key member of our kitchen team, along with a range of benefits, including:

Team Events. Discounts on Holidays for you and your Family & Friends. On-Park Discounts. Recognition and Awards.