Executive Chef
4 weeks ago
As a Head Chef at All Bar One Richmond, you will be responsible for leading a high-performing kitchen team to deliver exceptional food quality and service. Your passion for culinary excellence will inspire your team to strive for perfection, ensuring that every dish that leaves the kitchen meets the highest standards.
Key Responsibilities:
- Train and develop your team to achieve culinary excellence.
- Drive sales growth through effective menu management and inventory control.
- Ensure seamless kitchen operations, including food preparation, presentation, and plating.
- Collaborate with the restaurant team to deliver exceptional customer service.
- Maintain a clean and safe working environment, adhering to health and safety regulations.
What's in it for you?
- Bonus scheme to reward your hard work and dedication.
- Opportunities for career growth and development, including paid qualifications.
- Discounts on food and drinks across all Mitchells & Butlers brands.
- Health and dental plans to support your well-being.
- Pension scheme and 25 days' paid holiday.
About All Bar One:
All Bar One is a vibrant and dynamic restaurant brand that offers a unique dining experience. Our menus are built for sharing, with a focus on global flavors and fresh ingredients. We pride ourselves on our welcoming atmosphere and exceptional customer service.
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