Executive Chef
6 days ago
About MSSHOSP
MSSHOSP is a family-run hospitality business that operates a charming traditional pub in a thriving community. Our pub serves traditional good homemade food and is looking for an experienced chef de partie to join their kitchen team.
Job Summary
We are seeking a skilled and passionate chef de partie to play an integral role in our kitchen team. As a chef de partie, you will be responsible for maintaining the highest standards of food quality and presentation, working well under pressure in a fast-paced kitchen environment.
Key Responsibilities
- Prepare and cook dishes from the main menu and daily specials to consistently high standards.
- Work alongside the Head and 2nd Chef to maintain a smooth and efficient kitchen operation.
- Contribute to menu ideas and ensure compliance with food hygiene and safety standards.
- Run a section in the pub kitchen, ensuring consistency in food presentation and quality.
- Work a 5-day week with shifts that include a mix of breakfast, lunch, and evening services, including weekends.
Requirements
- Proven experience as a Chef de Partie or similar role.
- Passion for working in a busy traditional pub environment.
- Ability to work well under pressure in a fast-paced kitchen.
- Positive attitude and willingness to work within a small team.
About the Role
This is an excellent opportunity for an experienced chef de partie to join our stable team. As a chef de partie, you will be an integral part of our kitchen team, working closely with the Head and 2nd Chef to maintain the highest standards of food quality and presentation.
What We Offer
- A beautiful location to explore outdoor sports, climbing, walking, cycling, and more.
- Onsite training and development opportunities.
- A stable and supportive team environment.
- A competitive salary and benefits package.
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