Assistant Kitchen Manager

3 weeks ago


Bournemouth, Bournemouth, United Kingdom Hotel Collingwood Full time £35,000

Hotel Collingwood in Bournemouth is seeking a dedicated and skilled Assistant Kitchen Manager to enhance our culinary team. Our establishment is known for providing freshly prepared, made-to-order dishes for both our guests and local patrons. We operate a 53-bedroom hotel with a vibrant dining area and also host various events and celebrations in our function space.
While relevant experience and qualifications are essential for this position, it is equally important to possess the necessary interpersonal skills to thrive in our environment.

Key Responsibilities

  • Guide and motivate the kitchen staff towards achieving excellence.
  • Provide support and foster a positive atmosphere among kitchen and front-of-house personnel.
  • Ensure food is prepared to specifications, maintaining consistent quality while managing stock levels and profitability.
  • Oversee inventory management and procurement processes.
  • Maintain the kitchen to a high standard of cleanliness and adhere to health and safety regulations.
  • Train and mentor both new and existing kitchen team members.
  • Build and sustain positive and effective working relationships with colleagues across the establishment.
  • Report any equipment malfunctions or issues promptly.
  • Participate in all necessary training sessions as required.

Compensation will be commensurate with experience, along with opportunities for professional development and advancement.


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