Executive Chef

2 weeks ago

Gloucester, Gloucestershire, United Kingdom Gloucester Robinswood Hotel, Signature Collection By Best Western Full time

{"The Opportunity": "We are seeking a talented and experienced Sous Chef to lead our culinary team at the Gloucester Robinswood Hotel, part of the Signature Collection By Best Western. As a key member of our kitchen team, you will play a vital role in delivering exceptional menus for our guests, working closely with our Head Chef to implement standard recipes and maintain food costs.", "Responsibilities": "You will be responsible for managing the kitchen in the absence of the Head Chef, overseeing food preparation, and ensuring that all dishes are of the highest quality, cooked to perfection, and presented beautifully. You will also be responsible for leading a high-volume kitchen team, managing food costs, and maintaining food safety and health and safety regulations.", "Ideal Candidate": "You would have several years of experience working in a similar role in a high-volume, fast-paced kitchen environment, and you would have a strong background in a variety of cuisines and be knowledgeable in modern cooking techniques and equipment. You should have excellent organizational and time-management skills, as well as a proven ability to lead and manage a team.", "Benefits": "Our hotel offers a range of benefits, including enviable employee discounts on bedroom rates, shopping discounts, eye care, free legal and money advice, counseling sessions, hospital and death benefit plans, cycle to work scheme, wellbeing tips and support fitness videos, recipe ideas, advice on keeping active and healthy living, wellbeing podcasts and TV, breathing exercises, 24/7 advice and support line, team reward and recognition, free meals on duty, and free parking.", "Hotel": "The Gloucester Robinswood Hotel is a 95-bedroom hotel located in a prime location, with easy access to the M5 and Gloucester train station. The hotel has a range of amenities, including a health club, squash court, beauty treatment area, swimming pool, and children's pool.", "About Us": "LGH Hotels Management is a leading hospitality company with a growing portfolio of 42 hotels throughout the UK. We are committed to delivering exceptional customer experiences and providing our team members with a fulfilling career in hospitality.", "Key Skills": "We are looking for a Sous Chef with excellent leadership skills, a strong background in a variety of cuisines, and knowledge of modern cooking techniques and equipment. You should also have excellent organizational and time-management skills, as well as a proven ability to lead and manage a team.", "How to Apply": "If you are a motivated and experienced Sous Chef looking for a new challenge, please submit your application to us.", "Contact Information": "For more information about this role, please contact us at [insert contact information]."}

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