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Director of Food and Beverage Operations

3 months ago

East London, United Kingdom Hyatt Regency London Stratford and Hyatt House London Stratford Full time

Food & Beverage Operations Manager

Benefits of the Role

  • Enjoy 12 complimentary nights annually at Hyatt Hotels worldwide.
  • Receive discounted hotel accommodations for you, your family, and friends from your first day.
  • Benefit from free meals during your shifts.
  • Access a 50% discount on food and beverages at select Hyatt Hotels when dining as a guest.
  • Complimentary laundering service for business attire.
  • Membership to Headspace and access to our Employee Assistance Programme.
  • Engage in continuous learning and development opportunities, paving the way for career advancement within Hyatt Hotels globally.

Key Responsibilities

  • Reporting directly to the General Manager, you will manage the daily operations of various food and beverage outlets, including an all-day dining restaurant, bar and terrace, multiple meeting spaces, and room service.
  • Devise and execute innovative strategies aimed at enhancing guest satisfaction and driving revenue growth.
  • Lead the recruitment, training, and development of food and beverage team members.
  • Oversee budget management, cost control, and efficient resource allocation.
  • Ensure the quality and consistency of all food and beverage offerings, collaborating closely with suppliers to procure premium products and ingredients.
  • Guarantee adherence to health and safety regulations related to food handling and storage.

About Hyatt Hotels London Stratford

Hyatt Regency and Hyatt House London Stratford are located in a vibrant urban shopping and entertainment complex. The hotels feature 352 elegant rooms and 10 versatile meeting spaces, all within proximity to notable landmarks.

At Hyatt, we prioritize the well-being of our people, reflecting our core values of Empathy, Integrity, Respect, Inclusion, Experimentation, and Wellbeing. Becoming part of Hyatt means joining a global family of over 1150 hotels across more than 70 countries, recognized as a Great Place to Work.

We celebrate diversity, equity, and inclusion, fostering a mosaic of cultures, ethnicities, genders, ages, abilities, and identities within our teams.

At Hyatt, we believe that hospitality transcends mere employment; it is a fulfilling career for those who genuinely care.

Next Steps: Explore the opportunity to advance your career as a Food & Beverage Operations Manager with Hyatt Hotels.