Executive Chef
1 month ago
The Pier House, a picturesque restaurant and hotel, is seeking an ambitious Chef to join its talented kitchen team. Located in Charlestown's historic Georgian harbour, the venue offers a unique blend of traditional charm and modern amenities.
As a Chef at The Pier House, you will be working in a fast-paced environment, cooking with locally sourced produce to provide high-quality food that delights our guests. You will be part of a passionate team, working together to ensure the correct procedures are followed and specifications for each dish are precisely met.
What We Offer:
- 30% off food and drink and 50% off overnight stays in our pubs
- £150 towards a stay in one of our pubs
- Discount scheme across hundreds of retailers
- Great training and opportunities to progress
- Meal provided for shifts over 6 hours (up to the value of £10)
- Family-friendly, flexible working
- Paid time off to volunteer
Our Chefs:
- Are well organised, adaptable, with a genuine passion for what they do
- Take pride in delivering a consistent, high-quality food offering
- Combine great product knowledge with a practical understanding of daily operations in a busy kitchen
We are an Equal Opportunities employer and welcome applications from suitably qualified and eligible candidates. We also welcome requests for flexible working.
Please note that we reserve the right to close the advert at any time. We politely request no contact from recruitment agencies or media sales.
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