Executive Chef Assistant

6 days ago

South East London, United Kingdom H & C Solutions Full time

Job Title: Banqueting Junior Sous Chef

About the Role:

We are seeking a highly skilled and experienced Banqueting Junior Sous Chef to join our team at H & C Solutions. As a key member of our culinary team, you will be responsible for assisting the Sous Chef in the preparation and presentation of high-quality dishes for our clients.

Key Responsibilities:

  • Assist the Sous Chef in menu planning, food preparation, and presentation.
  • Supervise and coordinate the work of junior chefs and kitchen staff.
  • Ensure that all food safety and hygiene standards are met.
  • Contribute to the development of new recipes and menu ideas.
  • Work collaboratively with the kitchen team to deliver exceptional service to our clients.

Requirements:

  • 2+ years of experience as a Junior Sous Chef or equivalent role.
  • Strong knowledge of food safety and hygiene practices.
  • Excellent communication and leadership skills.
  • Ability to work under pressure and meet deadlines.
  • Flexibility to work varied shifts, including evenings and weekends.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career development and growth.
  • A dynamic and supportive work environment.
  • Access to ongoing training and professional development.

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