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Sous Chef for Boutique Hotel

3 months ago

Bristol, United Kingdom C&E Recruitment Full time
Chef De Partie – Boutique Hotel Opportunity

We are seeking a skilled Chef De Partie for a charming Boutique Hotel nestled in a picturesque countryside setting. The ideal candidate will possess a strong enthusiasm for crafting innovative dishes with diverse textures and flavors, along with a keen attention to detail. Additionally, the Chef De Partie should demonstrate the capability to manage their own kitchen section while providing guidance to junior chefs.

About the Establishment
Our client is a distinguished Boutique Hotel located in a beautiful countryside area. They pride themselves on blending creative culinary offerings with classic British dishes, utilizing the finest local produce.

Benefits Offered
The Chef De Partie will enjoy:
  • A competitive salary of £30,000
  • Additional service charge (up to £5,000 annually)
  • Complimentary accommodation
  • Discounts on food and beverages across the group
  • Special anniversary vouchers
  • Opportunities for training and professional development
Candidate Profile

The successful Chef De Partie will have:
  • Previous experience in a similar role within a comparable establishment, proficient in all kitchen sections
  • The confidence to oversee a section and assist with various tasks, while mentoring junior kitchen staff
  • Excellent communication skills and a proactive approach
  • A friendly demeanor, with an aptitude for recognizing and surpassing guest expectations
  • The ability to commute to the location
If you are an accomplished Chef seeking a new opportunity, we encourage you to consider this role.

C&E Recruitment