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Restaurant Operations Manager
2 months ago
Job Summary
The Wood Norton Hotel is seeking a highly skilled and experienced Restaurant Manager to join our team. As a key member of our management team, you will be responsible for ensuring the highest standards of service and quality in our restaurant and bar operations.
Main Responsibilities
- Develop and implement strategies to improve sales and customer satisfaction
- Lead and motivate a team of staff to achieve excellent service standards
- Monitor and control costs to ensure profitability
- Ensure compliance with health and safety regulations and company policies
- Collaborate with other departments to achieve hotel-wide objectives
Requirements
- Proven experience in a similar role, preferably in a hotel or hospitality environment
- Excellent leadership and communication skills
- Ability to work under pressure and make sound decisions
- Strong knowledge of food and beverage operations and management
- Ability to motivate and develop a team
What We Offer
- A competitive salary and benefits package
- Opportunities for career development and progression
- A dynamic and supportive work environment
- Discounts on hotel services and amenities