Culinary Specialist
3 weeks ago
White Bear Tunbridge Wells is seeking a passionate and dedicated Chef de Partie to join our culinary team.
As a key member of the kitchen brigade, you will play a vital role in delivering exceptional dining experiences to our guests.
- Your Responsibilities:
- Prepare and cook high-quality dishes according to established recipes and standards.
- Maintain a clean and organized work station, adhering to strict hygiene protocols.
- Collaborate effectively with other chefs and kitchen staff to ensure smooth service operations.
- Contribute to menu development and innovation under the guidance of the Head Chef.
- Manage inventory and control costs efficiently.
What We Offer:
- Opportunity for professional growth through our comprehensive development program.
- Access to educational apprenticeship schemes and culinary masterclasses.
- Enjoy a 20% discount at all our venues.
- Complimentary meals during your shifts.
- Weekly pay schedule.
- Participation in our Sharesave Scheme.
- Company Pension Scheme benefits.
- Ample holiday entitlement.
Ideal Candidate Profile:
We are looking for a talented and enthusiastic individual with:
- Proven experience as a Chef de Partie or in a similar role.
- A strong passion for culinary arts and a commitment to excellence.
- Excellent communication, teamwork, and organizational skills.
- Ability to work effectively under pressure in a fast-paced environment.
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