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Culinary Specialist on Wheels
2 months ago
Mobile Cook
Position Overview:
This role involves operating as a Mobile Cook within various educational settings, primarily focusing on providing nutritious meals to students. The position entails a commitment of 25 hours per week during term time, with potential for additional hours during holiday programs.
Key Responsibilities:
- Assist in covering staff shortages across multiple locations in the Powys region.
- Support kitchen operations in both secondary and primary educational institutions.
- Ensure compliance with established health and safety standards and organizational policies.
- Prepare, cook, and serve meals to students, adhering to nutritional guidelines and portion control.
Candidate Profile:
The ideal candidate will possess a valid driving license and have access to a vehicle with appropriate business insurance. A background in culinary arts is essential, with a minimum qualification of food safety level 2 or its equivalent.
Skills and Attributes:
- Flexibility in working hours to accommodate varying schedules.
- Strong communication abilities, both in teamwork and independent settings.
- Knowledge of dietary restrictions and allergen management.
This position offers a unique opportunity to engage with the community while delivering essential food services in a dynamic environment.
