Executive Chef

4 weeks ago


Dagenham, Greater London, United Kingdom Stir Full time
About the Role

We are seeking a highly skilled and experienced Chef to join our team at Stir. As a key member of our culinary team, you will be responsible for delivering high-quality food and exceptional customer service to our students and staff.

Key Responsibilities
  • Develop and implement innovative menus that meet the nutritional needs of our customers
  • Lead and support the kitchen team to ensure a seamless dining experience
  • Maintain the highest standards of food hygiene, allergen, and health and safety compliance
  • Provide exceptional support and guidance to the team, demonstrating a positive role model
  • Build strong relationships with clients and customers
Requirements
  • Proven experience in a similar role, preferably in an education setting
  • Food Hygiene level 2 & 3 certification (further training will be available)
  • Excellent knowledge of health and safety practices within a kitchen
  • Basic computer skills, with experience of using different systems
  • Self-motivation, creativity, and ability to use your own initiative
What We Offer
  • A competitive hourly rate of £13.50
  • A fixed-term contract, covering maternity leave
  • Monday to Friday working, with no late nights or weekends
  • 32.5 hours working, with 38 working weeks per year based around term time
  • A dedicated L&D team to support your development


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