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Executive Chef Assistant
2 months ago
Location: Oldham
Role Summary:We are seeking a skilled Commis Chef to contribute to our kitchen operations. As a Commis Chef, you will play a vital role in assisting senior chefs with food preparation, cooking, and plating dishes. This position is ideal for individuals eager to learn and grow in a fast-paced culinary environment.
Key Responsibilities:- Food Preparation: Assist with basic food preparation tasks, including chopping, peeling, and cooking, ensuring ingredients are ready for service.
- Cooking Assistance: Support the kitchen team during service, helping with cooking, plating, and ensuring dishes are presented to the highest standard.
- Kitchen Hygiene: Maintain cleanliness and organization in the kitchen, adhering to all health and safety regulations.
- Learning & Development: Take every opportunity to learn from senior chefs, developing your skills and culinary knowledge.
- Stock Management: Assist with inventory management, including checking deliveries and proper storage of ingredients.
- Experience: Some experience in a professional kitchen is preferred, but not essential.
- Cooking Skills: A basic understanding of cooking techniques and a passion for food.
- Teamwork: Ability to work well in a team and communicate effectively with colleagues.
- Attention to Detail: A commitment to maintaining high standards in food preparation and kitchen cleanliness.
- Adaptability: Flexibility to work various shifts, including weekends and evenings.
- Must be able to Drive: A valid driver's license is required.
- Salary: £14 per hour.
- Hours: 23-30 per week.
- Benefits Package: Includes opportunities for training and professional development, staff meals, and the potential for career progression within the company. Holiday pay, Sick pay & Pension.