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Executive Culinary Director

2 months ago

Hook Hampshire, United Kingdom The Tally Ho Full time
About The Tally Ho

We are a family of 79 pubs and restaurants, committed to providing exceptional dining experiences. Our passion for food and commitment to quality drive our success.

Head Chef Opportunity

We are seeking an experienced and talented Head Chef to join our culinary team at The Tally Ho. As a key member of our team, you will play a pivotal role in menu development, kitchen management, and maintaining the highest standards of food quality and presentation.

Key Responsibilities
  • Develop and implement seasonal menus in collaboration with our Executive Chefs
  • Lead and manage a high-performing kitchen team, fostering a positive and inclusive work environment
  • Ensure efficient kitchen operations, including stock management, GPs, and labour controls
  • Work closely with the pub manager to drive business growth and achieve sales targets
What We Offer
  • A competitive salary package, including profit share and tronc
  • Free meals on shift and 30% discount for you, your friends, and family across our group
  • A comprehensive benefits package, including NEST pension and life assurance
  • Opportunities for career growth and development, including internal and external training programs
About You

We are looking for a confident leader with exceptional culinary skills, business acumen, and a passion for food. You will have experience as a Head Chef, Chef Manager, or Senior Sous Chef in a busy, premium fresh food environment. If you are a motivated and creative individual who thrives in a dynamic kitchen environment, we encourage you to apply.