Executive Chef

4 weeks ago


Hook, Greater London, United Kingdom Brunning and Price Full time

Role Overview

We are seeking an experienced and enthusiastic Culinary Director to join our team at Brunning and Price. As a key member of our operations team, you will be responsible for leading our culinary operations and driving the success of our pubs.

About the Role

The successful candidate will have a proven track record of success in a similar role, with a strong passion for delivering exceptional food and drink experiences. You will be responsible for developing and implementing culinary strategies, managing kitchen teams, and ensuring the highest standards of food quality and safety.

Key Responsibilities

  • Develop and implement culinary strategies to drive sales and customer satisfaction
  • Manage kitchen teams to ensure high standards of food quality and safety
  • Collaborate with other departments to ensure seamless operations and excellent customer service
  • Monitor and control kitchen costs to achieve budget targets

What We Offer

We offer a competitive salary, benefits package, and opportunities for career development. You will also receive a £3000 car allowance, plus mileage, and paid overtime. Additionally, you will enjoy free meals on shift, choose from the menu, and 30% discount for you, your friends and family across B&P and our group including wagamama.

Requirements

  • Proven track record of success in a similar role
  • Strong passion for delivering exceptional food and drink experiences
  • Excellent leadership and communication skills
  • Ability to work under pressure and meet deadlines

How to Apply

If you are a motivated and experienced Culinary Director looking for a new challenge, please submit your application, including your CV and a cover letter, to us.


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