Restaurant Operations Manager
1 week ago
Job Summary:
We are seeking a highly motivated and experienced Restaurant Operations Manager to lead our Burger King restaurant team. As a key member of our management team, you will be responsible for driving sales growth, improving customer satisfaction, and maintaining a high level of operational excellence.
Key Responsibilities:
- Lead and motivate a team of restaurant staff to achieve sales and customer service targets
- Develop and implement effective operational strategies to drive sales growth and improve customer satisfaction
- Monitor and control costs, including labor, inventory, and supplies
- Ensure compliance with company policies and procedures, including health and safety and food safety standards
- Collaborate with other departments, such as marketing and human resources, to achieve business objectives
Requirements:
- Proven experience in a restaurant management role, preferably with Burger King
- Strong leadership and communication skills
- Ability to analyze data and make informed business decisions
- Flexibility to work a variety of shifts, including evenings and weekends
What We Offer:
- A competitive salary and bonus scheme
- Opportunities for career development and advancement
- A dynamic and supportive work environment
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