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Executive Chef

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StokeonTrent, Stoke-on-Trent, United Kingdom Nuffield Health Full time

Job Summary:

We are seeking an experienced and skilled Executive Chef to join our team at Nuffield Health. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality and presentation.

Key Responsibilities:

  • Develop and implement menus that meet the needs of our customers and align with our company values.

  • Lead a team of chefs and kitchen staff to ensure efficient and effective food production.

  • Source high-quality ingredients and manage kitchen inventory to maintain optimal levels.

  • Monitor and maintain high standards of food safety and hygiene in the kitchen.

  • Collaborate with our nutrition team to develop healthy and nutritious menu options.

  • Manage kitchen budgets and costs to ensure profitability.

  • Train and develop kitchen staff to improve skills and knowledge.

Requirements:

  • Proven experience as a senior chef in a fast-paced kitchen environment.

  • Strong leadership and management skills, with the ability to motivate and inspire a team.

  • Excellent culinary skills and knowledge of food safety and hygiene practices.

  • Ability to work well under pressure and maintain a calm and professional demeanor in a fast-paced environment.

  • Strong communication and interpersonal skills, with the ability to work effectively with colleagues and customers.

What We Offer:

  • A competitive salary and benefits package.

  • Opportunities for career development and progression.

  • A dynamic and supportive work environment.

  • Access to ongoing training and development opportunities.