Executive Chef Assistant

1 month ago


Cardiff, Cardiff, United Kingdom Mise en Place Full time

Job Summary

We are seeking a talented and creative Sous Chef to join our team at Mise en Place. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our dishes.

Key Responsibilities

  • Assist the Executive Chef in menu planning and preparation
  • Supervise and coordinate the work of the kitchen team
  • Ensure high standards of food quality and presentation
  • Maintain a clean and organized kitchen environment
  • Work collaboratively with the front-of-house team to ensure seamless service

Requirements

  • 2+ years of experience in a similar kitchen environment
  • Strong culinary skills and knowledge of local produce and seasonal ingredients
  • Excellent communication and leadership skills
  • Ability to work well under pressure and maintain a calm demeanor in a fast-paced environment

What We Offer

  • A competitive salary of £40k per annum
  • A live-in opportunity with a generous accommodation package
  • The opportunity to work with a talented and creative team

Please note that you must have the right to work in the UK and be able to provide the necessary supporting documents to be considered for this role.



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