Senior Culinary Specialist

3 weeks ago


Dorking, United Kingdom National Trust Full time

About the Role

We are seeking a highly skilled and experienced Chef to join our team at the National Trust. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food to our visitors.

Key Responsibilities

  • Prepare and cook a variety of dishes using fresh, seasonal ingredients in accordance with our National Trust Cookbook.
  • Work collaboratively with our team to maintain high standards of food hygiene and safety.
  • Develop and implement new menu ideas and recipes to enhance our culinary offering.
  • Provide excellent customer service and ensure that our visitors receive a warm and welcoming experience.
  • Contribute to the development of our team members through training and mentoring.

Requirements

  • Proven experience as a professional chef or cook, with a passion for food and a friendly and positive attitude.
  • Confidence in following recipes and batch-cooking, with a willingness to learn and adapt to new ideas.
  • Awareness of health and safety compliance and a commitment to maintaining high standards.
  • Excellent communication and teamwork skills, with the ability to work effectively in a fast-paced environment.

What We Offer

  • A competitive salary and benefits package, including a substantial pension scheme and free entry to National Trust places.
  • Opportunities for professional development and training, including mentoring and coaching.
  • A supportive and inclusive work environment, with a focus on teamwork and collaboration.
  • Flexible working arrangements, including flexible hours and remote working options.

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