Executive Chef Assistant

3 weeks ago


Donaghadee, United Kingdom Creative Gardens Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at Creative Gardens Donaghadee. As a key member of our culinary team, you will assist our Group Head Chef in managing our fast-paced kitchen and preparing high-quality menu items using our own Creative Gardens recipes.

Key Responsibilities
  • Assist the Group Head Chef in menu planning, food preparation, and kitchen operations
  • Supervise and train junior kitchen staff to ensure high standards of food quality and presentation
  • Manage kitchen inventory, ordering, and stock control to minimize waste and optimize efficiency
  • Collaborate with the kitchen team to maintain a clean and safe working environment
  • Contribute to the development of new menu items and recipes
What We Offer
  • A competitive hourly rate and opportunities for career advancement
  • A dynamic and supportive work environment with a focus on teamwork and collaboration
  • Access to ongoing training and development opportunities to enhance your culinary skills
  • A comprehensive benefits package, including staff discounts and free parking
  • A fun and rewarding work environment with a focus on delivering exceptional customer experiences
Requirements
  • Proven experience as a Sous Chef or equivalent role in a high-volume kitchen environment
  • Strong leadership and communication skills, with the ability to motivate and train junior staff
  • Excellent culinary skills, with a focus on quality, presentation, and consistency
  • Ability to work effectively in a fast-paced kitchen environment, with a focus on efficiency and productivity
  • Flexibility to work a variety of shifts, including weekends and holidays
How to Apply

If you are a motivated and experienced Sous Chef looking for a new challenge, please submit your application by [Closing Date] to [Contact Information]. We look forward to hearing from you



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