Executive Chef Assistant

3 weeks ago


Kings Langley, Hertfordshire, United Kingdom Rose & Crown Full time
About the Role

We are seeking a talented and ambitious Junior Sous Chef to join our team at the Rose & Crown. As a key member of our kitchen team, you will be responsible for delivering exceptional food quality and providing excellent customer service.

Key Responsibilities
  • Lead a section of the kitchen team to ensure seamless service delivery
  • Develop and implement menu ideas to drive sales and customer satisfaction
  • Collaborate with the head chef to maintain high standards of food quality and presentation
  • Manage kitchen inventory and supplies to minimize waste and optimize efficiency
  • Provide training and guidance to junior team members to enhance their skills and knowledge
What We Offer
  • Competitive salary and benefits package
  • Opportunities for career progression and professional development
  • Flexible working hours and a supportive team environment
  • Discounts on food and drink purchases
  • Access to training and development programs
Requirements
  • Previous experience in a similar role or a culinary arts background
  • Excellent communication and leadership skills
  • Ability to work under pressure and maintain a high level of attention to detail
  • Flexibility to work varied shifts, including evenings and weekends

We are an equal opportunities employer and welcome applications from candidates of all backgrounds. If you are a motivated and enthusiastic individual who is passionate about delivering exceptional food and service, we would love to hear from you.



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