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Bakery Operations Supervisor
3 months ago
STATESIDE FOODS is seeking a dedicated Supervisor to oversee their Bakery Operations during the night shift from Monday to Friday.
Position Overview:
The successful candidate will be responsible for coordinating production activities within the department, ensuring optimal performance and productivity.
Key Responsibilities:
- Setting a standard for effective personnel management
- Establishing strong partnerships with upper management
- Encouraging workforce engagement and fostering a positive workplace atmosphere
- Enhancing production workflows
- Providing guidance and support to Line Leaders
- Maximizing the use of labor, machinery, and materials
- Meeting organizational goals and maintaining high quality standards
- Applying problem-solving techniques and initiatives for cost efficiency
- Improving workforce utilization and ensuring production consistency
- Overseeing budget management and expenditure control
- Encouraging employee participation and feedback
- Maintaining a safe and clean working environment
Qualifications and Skills:
- Strong communication abilities
- Experience in a supervisory role within a production setting
- Proven leadership skills
- Excellent planning and organizational capabilities
- Background in food production is advantageous
- Relevant certifications are a plus