Restaurant Operations Manager
6 days ago
Role: Starbucks Restaurant Team Lead
Job Summary: We are seeking a dedicated Restaurant Team Lead to join our team at Starbucks. As a key member of our management team, you will be responsible for leading, inspiring, and motivating a team to deliver exceptional customer service and drive sales growth.
Key Responsibilities:
- Lead and manage a team of restaurant staff to achieve sales and customer service targets
- Develop and implement effective operational strategies to drive business growth and improve efficiency
- Monitor and control labor costs, inventory, and other operational expenses
- Ensure compliance with company policies, procedures, and regulatory requirements
- Collaborate with other departments to achieve business objectives and improve customer experience
Requirements:
- Proven experience in a restaurant management or leadership role
- Strong leadership and communication skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
- Knowledge of restaurant operations, including inventory management and labor control
- Ability to analyze data and make informed business decisions
What We Offer:
- A competitive salary and bonus scheme
- Opportunities for career growth and professional development
- A dynamic and supportive work environment
- Recognition and rewards for outstanding performance
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