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Executive Chef

2 months ago

London, Greater London, United Kingdom dnata Catering UK Full time
About the Role

We are seeking an experienced and skilled Executive Chef to join our team at dnata Catering UK as a Regional Chinese Cuisine Specialist. This is a unique opportunity to lead the development and implementation of innovative Regional Chinese cuisine concepts and menus for our airline customers.

Key Responsibilities
  • Develop and implement Regional Chinese cuisine concepts and menus that meet customer requirements and commercial constraints.
  • Work closely with the sales and commercial team to understand customer needs and preferences.
  • Lead menu presentations to customers and assist with high-profile menu presentations incorporating Regional Chinese cuisine.
  • Collaborate with the culinary team to ensure consistency and quality of dishes across all outlets.
  • Stay up-to-date with food trends and industry developments to ensure our menus remain innovative and competitive.
Requirements
  • Proven experience in culinary leadership and menu development, with a focus on Regional Chinese cuisine.
  • Strong understanding of food values, quality, and safety standards.
  • Excellent communication and interpersonal skills, with the ability to build strong relationships with customers and colleagues.
  • Flexibility to work in a fast-paced environment and adapt to changing priorities.
  • Fluency in Mandarin or Cantonese is highly desirable.
What We Offer

As a Regional Chinese Cuisine Specialist at dnata Catering UK, you will have the opportunity to work with a talented team of chefs and culinary experts to develop and implement innovative cuisine concepts. You will also have access to ongoing training and development opportunities to enhance your skills and knowledge.