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Executive Chef Assistant
2 months ago
We are seeking a highly skilled and experienced Second Chef to join our culinary team at Crooton. As a Second Chef, you will play a vital role in delivering high-quality food and exceptional customer service to our residents.
Key Responsibilities:
- Assist the Head Chef in menu development and kitchen operations
- Manage the kitchen in the Head Chef's absence
- Work with fresh produce to deliver high-quality and wholesome dishes cooked at the highest standards
- Create a warm, efficient, and fun environment
- Work within budget and manage stock control
- Complete regular audits
Requirements:
- Hold City & Guilds/NVQ/SVQ or equivalent
- A good understanding of nutrition and HACCP
- Experience of working with fresh seasonal food
- A personable and warm approach with a genuine interest in the well-being of residents
What We Offer:
- Rewarding Excellence bonus scheme
- Unlimited access to our refer-a-friend scheme
- Access to a wide range of retail and leisure discounts
- Free access to medical specialists and counselling services
- Tax code review service
- Option to join our monthly staff lottery
We are committed to delivering person-centred hospitality and look for warm, motivated, and passionate chefs who are driven by quality. If you are a skilled and experienced Second Chef looking for a new challenge, we would love to hear from you.