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Executive Culinary Director

2 months ago

Portsmouth, United Kingdom Flaming Grill Full time

**Job Summary**

We are seeking a highly skilled and experienced Head Chef to lead our kitchen team at Flaming Grill. As a key member of our management team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.

**Key Responsibilities:**

  • Oversee the preparation and presentation of all menu items to ensure consistency and quality.
  • Lead and motivate a team of chefs and kitchen staff to achieve exceptional results.
  • Develop and implement new menu ideas and recipes to drive business growth.
  • Manage kitchen inventory, supplies, and equipment to optimize efficiency and minimize waste.
  • Collaborate with the management team to achieve business objectives and drive sales growth.

**Requirements:**

  • Proven experience as a Head Chef or Senior Kitchen Manager in a high-volume restaurant environment.
  • Strong leadership and communication skills to motivate and inspire a team.
  • Excellent culinary skills and knowledge of food safety and hygiene practices.
  • Ability to work under pressure and maintain a high level of attention to detail.
  • Flexibility to work a variety of shifts, including evenings, weekends, and holidays.

**What We Offer:**

  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • Recognition and rewards for outstanding performance.