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Entry-Level Sous Chef

2 months ago

Hitchin, United Kingdom Loungers Careers Full time
Position: Junior Sous Chef

About Us:
At Loungers Careers, we are passionate about authentic cooking. Our commitment to quality ingredients and customer satisfaction sets us apart in the culinary world.

Role Overview:
As a Junior Sous Chef, you will play a vital role in supporting the Head Chef and Sous Chef to ensure smooth kitchen operations across 14 shifts. Your responsibilities will include preparing ingredients and executing dishes according to our high standards.

What We Offer:
  • Equitable sharing of tips among the team based on hours worked
  • Paid breaks to ensure your well-being
  • Complimentary meals during every shift
  • 50% discount on food across all our brands from day one
  • 28 days of paid holiday (including Bank Holidays) on a pro-rata basis
  • Exciting competitions and incentives, including potential trips with suppliers
  • Time off for Christmas and Boxing Day
  • Annual staff celebration event
  • Support through the Licensed Trade Charity for emotional and practical needs
  • Flexible pay options through Wagestream
  • Company pension plan
  • Recognition for long service
  • Opportunities for personal growth and career advancement in a rapidly expanding business

Candidate Profile:
We are looking for individuals who are either current Junior Sous Chefs or experienced chefs eager to advance their careers. The ideal candidate will possess:
  • Experience working with fresh ingredients and a solid foundation in culinary skills, including food preparation and hygiene practices
  • Excellent communication abilities and a collaborative spirit
  • Self-motivation to work efficiently with minimal supervision
  • A strong understanding of food safety standards and allergen management

We invite you to explore the opportunities we offer and become part of our culinary journey.