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Culinary Operations Manager
3 months ago
If you have a passion for delivering top-notch culinary experiences, Mytime Active is seeking a skilled Culinary Operations Manager to enhance our catering services. In this role, you will oversee and refine our food service operations to guarantee outstanding quality and customer satisfaction.
Key Responsibilities:- Oversee the provision and enhancement of a premium catering service.
- Ensure effective management of Food & Beverage operations and financial planning.
- Adhere to established menus utilizing fresh, high-quality, and seasonal ingredients.
- Prepare, cook, and present dishes in an appealing manner.
- Supervise the delivery and presentation of food.
- Order supplies in a cost-effective manner while ensuring kitchen cleanliness.
- Lead catering staff to maintain a safe and efficient kitchen environment.
- Follow Mytime Active policies regarding Food Safety and Health & Safety regulations.
- Solid understanding of current Food & Beverage best practices.
- Proven experience in food preparation, cooking, and menu development.
- Possession of a Basic Food Hygiene Certificate.
- Attractive salary and comprehensive benefits package.
- Complimentary access to Mytime Active Leisure & Golf facilities.
- Generous annual leave policy.
- Opportunity to purchase additional holiday.
- Discounts on food and beverages, along with complimentary hot drinks.
- NEST pension scheme.
- Employee discounts and salary sacrifice options.
*All employment offers are contingent upon fulfilling specific criteria.
