Executive Chef de Partie

7 days ago


Crown Office Row, United Kingdom Searcys Full time
{"title": "Chef de Partie", "description": "Join Our Team as a Chef de Partie

We are seeking a skilled and experienced Chef de Partie to join our team at Searcys, a renowned event venue in the heart of London. As a key member of our kitchen brigade, you will be responsible for supporting the daily duties of the kitchen department, ensuring the highest standards of food quality and freshness, and maintaining consistency in our culinary offerings.

Key Responsibilities:

  • Oversee and organize stock and ingredients for each section, ensuring a first-in-first-out rotation system and accurate dating and labeling.
  • Record waste, stock holding, and raise any food cost concerns to maintain optimal kitchen efficiency.
  • Control the food storage area and maintain a clean and organized kitchen environment.
  • Develop and implement training programs to enhance staff skills and knowledge.

Requirements:

  • Formal culinary training and previous production and event experience.
  • Strong organizational skills, attention to detail, and self-motivation.
  • Good foundation in Health and Safety and Food Safety protocols.

What We Offer:

  • Competitive salary of £30,495.00 per annum, plus overtime paid.
  • 42.5 hours per week, with opportunities for overtime.
  • Meals provided on each shift.
  • A day off to volunteer and give back to a charity of your choice.
  • Access to online GP and medical benefits, employee assistance program, and regular wellbeing activities.

About Searcys:

Searcys is a leading event venue with a rich heritage and a passion for delivering exceptional experiences. Our team is dedicated to providing outstanding service and cuisine, and we are committed to creating a positive and supportive work environment.

"}
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