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Kitchen Supervisor

2 months ago

Great Malvern, Worcestershire, United Kingdom Holroyd Howe Full time
Job Overview

As a Chef de Partie, you will work closely with our culinary team to create delicious meals that cater to both health and taste.

With exceptional presentation, organizational, and communication skills, you will showcase a genuine enthusiasm for food and service.

  • Prepare and cook menu items as instructed by the Sous Chef or Head Chef.
  • Contribute to menu development and planning, staying informed about emerging food trends and innovative service styles.
  • Assist with inventory management as needed.
  • Ensure the efficient operation of your designated section.
  • Deliver prompt and high-quality service to exceed customer expectations.
  • Maintain a customer-focused approach, being approachable and responsive to client needs.
  • Collaborate effectively with team members and support colleagues when necessary.
  • Foster a respectful and supportive team environment.
  • Guide and mentor Commis Chefs in food preparation and cooking techniques as directed.
  • Compile food orders for your section, ensuring compliance with food standards and cost management as per the Head Chef's directives.
  • Develop an understanding of food costing, sales mix, and menu planning.
  • Adhere to company hygiene, health, and safety policies.
  • Follow established cleaning schedules rigorously.
  • Maintain food storage areas in accordance with hygiene and safety standards.
  • Take initiative for personal development with guidance from the Sous Chef or Head Chef and participate in training opportunities.
  • Embrace company values in all aspects of your work.
  • Act as a positive representative of the business.
  • Respond to reasonable requests from clients or management.
  • Attend training sessions as required.
  • Comply with the company's policy on safe recruitment and safeguarding practices.


Company Overview

Position: Chef De Partie

Salary: Competitive hourly rate, with full-time hours available

Benefits Include:

  • Generous holiday allowance
  • Tailored training and development programs
  • Pension and life insurance options
  • Discounts through our employee benefits platform
  • Access to a wellbeing hub
  • Employee assistance program
  • Complimentary meals during shifts
  • Opportunities for career advancement
  • Apprenticeship programs for various skill levels

Join us at Holroyd Howe, a leading contract catering company dedicated to providing exceptional food services to independent schools. We pride ourselves on sustainability, nutrition, and culinary innovation, creating engaging dining experiences for students.

We are committed to developing our team members' skills and fostering a positive work environment. If you are passionate about culinary excellence and wish to contribute to a rewarding dining experience, we invite you to consider this opportunity.