Executive Chef
4 weeks ago
We are seeking a skilled and experienced Chef de Partie to join our team at a luxury hotel in Devon. As a key member of our culinary team, you will be responsible for preparing and cooking high-quality, fine dining dishes for our restaurant guests.
Key Responsibilities:
- Prepare and cook fine dining dishes using fresh, locally sourced ingredients
- Work as part of a team under the direction of the Executive Chef
- Manage and train junior members of staff
- Ensure high standards of food hygiene and health and safety
Requirements:
- Previous fine dining experience
- Background in preparing and cooking high-quality fresh ingredients
- Ability to work under pressure and maintain high standards
What We Offer:
- Competitive salary
- Live in accommodation available
- Discounted or free food
- Employee discounts
- Staff parking
- Training and development opportunities
About Our Client:
Our client is a luxury hotel in Devon, known for its stunning coastline and award-winning food. We are looking for a like-minded individual who is passionate about fine dining and has a keen eye for detail.
How to Apply:
If you are a skilled and experienced Chef de Partie looking for a new challenge, please click the 'Apply Now' button to submit your application.
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