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Restaurant Operations Manager
2 months ago
About The Ivy Collection
The Ivy Collection is a renowned restaurant brand with a history of over 100 years, celebrated for its fine-dining excellence. We are seeking a highly skilled and experienced Restaurant Manager to join our dynamic and supportive team.
Key Responsibilities
- Provide exceptional customer service, leading by example and ensuring a friendly, courteous, and professional experience for all guests.
- Build and maintain a high-performing team of employees, driving them towards business objectives and fostering a culture of learning and development.
- Develop and implement strategies to improve guest satisfaction, analyzing Mystery Diner reports and communicating feedback to the team.
- Manage employee performance, providing regular feedback and appraisals to ensure alignment with agreed skills and standards.
Requirements
- 3+ years of experience in a similar role, with a proven track record of success in managing front-of-house operations.
- Excellent English language skills and the ability to communicate effectively with guests and team members.
- Ability to work well under pressure during busy services and maintain a high level of professionalism at all times.
Benefits and Rewards
- 50% staff discount for you and up to 3 friends when dining in our restaurants.
- Celebrate career anniversaries with a gift voucher to dine in our restaurants.
- Career development and training opportunities, including apprenticeships.
- Free food and drinks to the same standard as served to guests when working.
- Extra holiday allowance for length of service, up to 5 extra days after 5 years.
- Cycle to Work Scheme.
- Discounts on gym membership and access to discounts on 100s of retailers, health, entertainment, travel, and more.