Executive Culinary Specialist

1 week ago

Oxford Circus, United Kingdom Rhubarb Hospitality Recruitment Full time
About the Role

We are seeking a highly skilled and experienced Chef to join our team at Rhubarb Hospitality Recruitment. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality and presentation.

Key Responsibilities
  • Menu Development: Collaborate with our culinary team to design and implement new menu items that showcase our commitment to quality and innovation.
  • Team Leadership: Supervise and mentor a team of kitchen staff to ensure seamless service delivery and maintain a positive work environment.
  • Inventory Management: Oversee the ordering and inventory of ingredients and supplies to minimize waste and optimize costs.
  • Quality Control: Conduct regular quality checks to ensure that all dishes meet our high standards.
Requirements
  • Experience: A minimum of 2 years of experience in a senior kitchen role, preferably in a high-end restaurant or hospitality setting.
  • Skills: Excellent culinary skills, with a strong focus on presentation and flavor. Strong leadership and communication skills, with the ability to motivate and inspire a team.
  • Education: A culinary degree or equivalent experience.

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