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Culinary Training Specialist

3 months ago

Dorking, Surrey, United Kingdom Platinum Recruitment Consultancy Full time £25,025
Position Overview:
Join a reputable care organization dedicated to providing exceptional support for the elderly. This role offers a unique opportunity to contribute to a nurturing environment while enjoying a balanced work schedule.

Work Schedule:
- Full-time position with a commitment of 35 hours per week.
- Shifts are scheduled between 07:30 - 14:30 and 12:30 - 19:30, including alternate weekends.

Compensation and Benefits:
- Competitive pay rate of £8.50 per hour on weekends.
- Comprehensive job-specific training fully funded.
- Access to optional training programs for career advancement, many of which are also funded.
- Pension scheme to secure your future.
- Flexible holiday allowance to support your work-life balance.
- Sick pay to ensure your well-being.

Key Responsibilities:
- Prepare and cook seasonal, innovative meals using locally sourced ingredients.
- Lead by example, demonstrating high standards of hospitality and culinary excellence.
- Utilize your professional culinary experience and knowledge of Food Hygiene to maintain a safe and hygienic kitchen environment.

Qualifications:
- Proven experience as a Chef with a minimum of NVQ Level 2 in Professional Cookery.
- Trained in Food Hygiene practices.

This role is ideal for those who are passionate about cooking and wish to make a positive impact in a community setting.