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Culinary Team Lead

2 months ago


Preston, Lancashire, United Kingdom The Ivy Asia Full time
About the Role

We are seeking a highly skilled and motivated Sous Chef to join our team at The Ivy Asia. As a Sous Chef, you will play a key role in ensuring the highest standards of food quality and presentation in our kitchen.

Key Responsibilities
  • Assist the Head Chef in menu planning, food preparation, and kitchen operations
  • Supervise and train junior kitchen staff to ensure they meet the required standards
  • Monitor food costs, inventory, and kitchen supplies to optimize efficiency and minimize waste
  • Collaborate with the kitchen team to maintain a clean and safe working environment
  • Develop and implement new recipes and menu ideas to enhance the dining experience
Benefits and Rewards
  • Competitive salary and benefits package
  • Opportunities for career advancement and professional growth
  • Free meals and drinks while on duty
  • Discounts on gym membership and retail purchases
  • Access to training and development programs
About The Ivy Asia

The Ivy Asia is a leading restaurant group in the UK and Ireland, known for our high-quality cuisine and exceptional customer service. We are committed to providing a positive and supportive work environment for our team members, and we offer a range of benefits and rewards to support their career development and well-being.