Executive Chef Position

7 days ago


Edinburgh, Edinburgh, United Kingdom Global Talent 2020 Full time

About the Role:

Global Talent 2020 is proud to partner with a renowned Scottish restaurant and bar in Edinburgh City Centre to find a highly skilled Senior Sous Chef to lead their kitchen team.

This esteemed establishment is a multi-award-winning venue in the heart of the city, offering an exceptional dining experience to its customers.

The ideal candidate will have a proven track record of driving kitchen operations and leading a team of culinary professionals to deliver exceptional results.

Key Responsibilities:

  • Lead the kitchen team to achieve high standards of food quality and presentation
  • Develop and implement menus that showcase the venue's culinary expertise
  • Collaborate with the head chef to drive kitchen operations and improve efficiency
  • Recruit, train, and develop a high-performing kitchen team

Requirements:

  • Proven experience as a senior sous chef in a high-volume kitchen environment
  • Strong leadership and team management skills
  • Excellent culinary skills and knowledge of food safety and hygiene practices
  • Ability to work under pressure and meet deadlines

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment


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