Executive Chef

7 days ago


Saint Peters, Kent, United Kingdom Compass Group UK & Ireland Full time
Job Title: Chef Manager

Compass Group UK & Ireland is seeking a skilled and experienced Chef Manager to join our team. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that all meals are nutritious, well-balanced, and prepared to the highest standards.

Key Responsibilities:
  • Menu Planning: Design and implement varied, seasonal menus that cater to the nutritional needs and preferences of our residents, including those with specific dietary requirements.
  • Food Preparation: Ensure that all meals are prepared to the highest standards, using fresh, high-quality ingredients, and presented in an appealing manner.
  • Team Management: Lead, train, and motivate the kitchen team, fostering a positive and collaborative working environment.
  • Budget Management: Manage the kitchen budget, ensuring cost-effective use of resources while maintaining high-quality standards.
  • Health & Safety Compliance: Maintain strict adherence to food hygiene, allergen management, and health and safety regulations.
Requirements:
  • Proven experience as a Chef Manager, preferably within a care home, retirement living, or similar setting.
  • Strong leadership skills with the ability to manage and inspire a team.
  • Excellent knowledge of nutrition and special dietary requirements for older people.
  • Exceptional culinary skills with a creative approach to menu planning and food presentation.
  • Strong organisational and budget management skills.
About Us:

As part of Compass Group UK & Ireland, you'll be part of a team that helps to feed people, fuel progress, and forge connections in around 6,000 venues. We offer competitive pay, great perks, and unrivalled opportunities for learning and development.


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