Executive Chef
1 month ago
We are a dynamic restaurant group, beBee Professionals, looking for a skilled and creative Chef to join our team in Saint Peters, United Kingdom. As a key member of our kitchen, you will be responsible for preparing high-quality dishes, ensuring excellent food presentation, and maintaining high standards of kitchen hygiene.
Key Responsibilities:- Prepare and cook a variety of dishes according to our menu, showcasing your culinary expertise and creativity.
- Ensure the presentation, taste, and portioning of food meet our restaurant's high standards.
- Monitor food inventory and assist with stock control, maintaining a well-organized kitchen environment.
- Maintain cleanliness and hygiene in the kitchen, adhering to health and safety regulations.
- Collaborate with the kitchen team to ensure efficient service during busy periods, promoting a positive and productive work environment.
- Develop new menu ideas and seasonal dishes, staying up-to-date with culinary trends and techniques.
- Adhere to food safety procedures and ensure compliance with food hygiene standards, prioritizing the well-being of our customers and staff.
- Proven experience as a Chef in a busy kitchen environment, with a strong track record of delivering high-quality dishes.
- Knowledge of a wide range of culinary techniques and cuisines, with a passion for innovation and creativity.
- Strong organizational skills and ability to work under pressure, maintaining a calm and composed demeanor in fast-paced situations.
- Food Hygiene certification (Level 2 or higher preferred), demonstrating your commitment to kitchen safety and hygiene.
- Ability to work flexibly, including evenings and weekends, with a willingness to adapt to changing circumstances.
- Creativity and passion for cooking with fresh, seasonal ingredients, showcasing your dedication to culinary excellence.
- Competitive salary and tips, recognizing your hard work and dedication.
- Opportunities for career progression within the restaurant group, supporting your professional growth and development.
- Staff discounts on food and drinks, allowing you to enjoy the fruits of your labor.
- Training and development opportunities, including sponsored culinary courses, to enhance your skills and knowledge.
- Supportive and dynamic work environment, fostering a positive and inclusive team culture.
If you are an experienced Chef with a passion for culinary excellence, we encourage you to send your CV to join our vibrant kitchen team in Saint Peters.
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