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Executive Chef Assistant
2 months ago
About The Role
We are seeking a highly skilled and passionate Sous Chef to join our team at The Crown, a traditional village pub with rooms situated in the heart of Constable country. As a key member of our culinary team, you will assist our Head Chef in delivering exceptional food and leading a team of talented chefs.
Your Key Responsibilities
- Assist the Head Chef in menu planning, food preparation, and presentation
- Lead a team of chefs in a fast-paced kitchen environment
- Ensure high standards of food quality, safety, and hygiene
- Contribute to the development of new menu ideas and recipes
- Work collaboratively with other departments to deliver excellent customer service
What We Offer
- Training plans for your role, including opportunities for career development
- Generous bonus scheme and employee assistance program
- Career development paths and opportunities for advancement
- Food discount and room discount for you and your colleagues
- Recruitment incentives and work anniversary rewards
- Reward and recognition awards, including team parties and Christmas presents
- Auto-enrolment workplace pensions and ad-hoc special offers
Our Vision
We want to create accessible, welcoming, and unique environments for our guests, all with their own character and soul. We want our team to be proud of where they work and the region they represent.