Student Training Restaurant and Coffee Shop Manager
2 days ago
About the Role
We are seeking a dynamic and enthusiastic Student Training Restaurant and Coffee Shop Manager to lead our vibrant Waterfront Restaurant and Coffee Shop. As the ideal candidate, you will have a flair for leadership, a love for teaching, and a knack for creating memorable dining experiences.
Key Responsibilities
- Inspire and Lead: Engage and motivate students in our training restaurant, helping them acquire new and current hospitality skills.
- Drive Excellence: Manage all aspects of the restaurant and coffee shop, ensuring high standards of food safety, hygiene, and customer service.
- Boost Sales: Oversee budgets, drive sales, and manage marketing and social media promotions.
- Collaborate: Work closely with the college marketing team and external stakeholders to plan and deliver exceptional events and student work experiences.
- Support Learning: Facilitate training and teaching, preparing students for successful careers in the hospitality industry.
What We Offer
- Professional Development: Opportunities for continuous learning and growth within the role.
- Flexible Working: Options for part-time work and job sharing.
- Generous Holidays: 30 bookable days plus public holidays and two weeks at Christmas.
- Supportive Environment: A caring, safe, and inclusive workplace that values innovation, partnership, and responsibility.
About You
- Qualifications: Level 3 qualification in a relevant subject, minimum Level 2 Maths and English, and a Food Safety Qualification.
- Experience: At least 3 years in the catering and hospitality industry, with front-of-house experience and a strong understanding of current industry trends.
- Skills: Excellent organisational and IT skills, proficiency in social media promotion, and a commitment to customer-focused, student-centred learning.
- Personal Qualities: A caring and professional manner, well-developed interpersonal skills, and the ability to work collaboratively across teams.
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